Well, for this week, it is definitely a week of winners. We had several, in fact. On Sunday, we had a major win for the adults, Sweet Potato Enchiladas, although the kids thought it was too spicy (???? They’re crazy!). I had leftover filling, and it was good with crackers for lunch! For convenience and flavor, this Brat recipe is awesome. I liked not having to have my husband grill them, and then wait for his “perfect” brats, which take hours and hours, and are really best the next day. Although I think next time, I might sear them in a pan first, as these turned out slightly . . .pasty looking. 🙂 I like my brats a nice caramel color. My last winner for the week is Breakfast Sausage. But it is super! I like that it is made from turkey, but tastes like regular breakfast sausage, can be done in patties or crumbles, and freezes wonderfully. It is even great as sausage on a pizza!